FT-Raman spectroscopic simultaneous determination of fructose and glucose in honeyBATSOULIS, Apostolos N; SIATIS, Nikolaos G; KIMBARIS, Athanasios C et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 2, pp 207-210, issn 0021-8561, 4 p.Article

Structural Characteristics of 'Hayward' Kiwifruits from Elephantiasis-Affected Plants Studied by DRIFT, FT-Raman, NMR, and SEM TechniquesBONORA, Sergio; FRANCIOSO, Ornella; TUGNOLI, Vitaliano et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 11, pp 4827-4832, issn 0021-8561, 6 p.Article

Synthesis and spectroscopic characterization of nanostructured anatase titania : A photocatalystPORKODI, K; AROKIAMARY, S. Daisy.Materials characterization. 2007, Vol 58, Num 6, pp 495-503, issn 1044-5803, 9 p.Article

Structural Changes and Dynamic Rheological Properties of Sarcoplasmic Proteins Subjected to pH-Shift MethodTADPITCHAYANGKOON, Panchaporn; PARK, Jae W; MAYER, Steven G et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 7, pp 4241-4249, issn 0021-8561, 9 p.Article

Assessment of the solid-state composition of an active salicylanilide compound by FT-Raman spectroscopyDE SPIEGELEER, B; BAERT, B; DIERICX, N et al.Journal of pharmaceutical and biomedical analysis. 2007, Vol 44, Num 1, pp 254-257, issn 0731-7085, 4 p.Article

Studies on plasma protein interactions in heat-induced gels by differential scanning calorimetry and FT-Raman spectroscopyDAVILA, Eduard; PARES, Dolors; HOWELL, Nazlin K et al.Food hydrocolloids. 2007, Vol 21, Num 7, pp 1144-1152, issn 0268-005X, 9 p.Article

Ion Association and Solvation Behavior of Some Lithium Salts in Tetrahydrofuran. A Conductivity and Raman Spectroscopic StudyDAS, Debashis.Journal of solution chemistry. 2008, Vol 37, Num 7, pp 947-955, issn 0095-9782, 9 p.Article

Rapid method for simultaneous quantitative determination of four major essential oil components from oregano (Oreganum sp.) and thyme (Thymus sp.) using FT-Raman spectroscopySIATIS, Nikolaos G; KIMBARIS, Athanasios C; PAPPAS, Christos S et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 2, pp 202-206, issn 0021-8561, 5 p.Article

Vibrational, calorimetric and nonlinear optical studies of melaminium-bis(trichloroacetate) monohydrate molecular-ionic crystalDEBRUS, S; MARCHEWKA, M. K; DROZD, M et al.Optical materials (Amsterdam). 2007, Vol 29, Num 8, pp 1058-1062, issn 0925-3467, 5 p.Article

A study on maize proteins as a potential new tablet excipientGEORGET, Dominique M. R; BARKER, Susan A; BELTON, Peter S et al.European journal of pharmaceutics and biopharmaceutics. 2008, Vol 69, Num 2, pp 718-726, issn 0939-6411, 9 p.Article

Quantification of aspartame in commercial sweeteners by FT-Raman spectroscopyMAZUREK, Sylwester; SZOSTAK, Roman.Food chemistry. 2011, Vol 125, Num 3, pp 1051-1057, issn 0308-8146, 7 p.Article

Influence of metal dopants (Cu and Mg) on the thermal, mechanical and optical properties of L-alanine acetate single crystalsSANKAR, D; PRAVEEN KUMAR, P; MADHAVAN, J et al.Physica. B, Condensed matter. 2010, Vol 405, Num 4, pp 1233-1238, issn 0921-4526, 6 p.Article

Simultaneous quantitative analysis of ternary mixtures of D-mannitol polymorphs by FT-Raman spectroscopy and multivariate calibration modelsBRAUN, Doris E; MAAS, Stephan G; ZENCIRCI, Neslihan et al.International journal of pharmaceutics (Print). 2010, Vol 385, Num 1-2, pp 29-36, issn 0378-5173, 8 p.Article

Stable carbamazepine colloidal systems using the cosolvent techniqueDOUROUMIS, D; FAHR, A.European journal of pharmaceutical sciences. 2007, Vol 30, Num 5, pp 367-374, issn 0928-0987, 8 p.Article

Synthesis and photochromism of organosiloxane-based organic/inorganic hybrid containing an inorganic component derived from tungstic acid : Novel materials design and processing by external and internal reaction fieldsKATAYAMA, Shingo; YAMADA, Noriko; KIKUTA, Koichi et al.Nippon seramikkusu kyokai gakujutsu ronbunshi. 2006, Vol 114, Num 1, pp 114-119, issn 0914-5400, 6 p.Conference Paper

Quantification of crystalline cellulose in lignocellulosic biomass using sum frequency generation (SFG) vibration spectroscopy and comparison with other analytical methodsBARNETTE, Anna L; LEE, Christopher; BRADLEY, Laura C et al.Carbohydrate polymers. 2012, Vol 89, Num 3, pp 802-809, issn 0144-8617, 8 p.Article

Determination by Fourier Transform Raman Spectroscopy of Conjugated Linoleic Acid in I₂-Photoisomerized Soybean OilBERNUY, Bruno; MEURENS, Marc; MIGNOLET, Eric et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 15, pp 6524-6527, issn 0021-8561, 4 p.Article

ESR and vibrational spectroscopy study on poly(vinylidene fluoride) membranes with alkaline treatmentSHICHAO ZHANG; JUAN SHEN; XINPING QIU et al.Journal of power sources. 2006, Vol 153, Num 2, pp 234-238, issn 0378-7753, 5 p.Conference Paper

Non-destructive and clean prediction of aviation fuel characteristics through Fourier transform-Raman spectroscopy and multivariate calibrationANDRADE, J. M; GARRIGUES, S; DE LA GUARDIA, M et al.Analytica chimica acta. 2003, Vol 482, Num 1, pp 115-128, issn 0003-2670, 14 p.Article

Basic research confirms coexistence of acquired Blaschkolinear Vitiligo and acrofacial VitiligoSCHALLREUTER, Karin U; KRÜGER, Christian; ROKOS, Hartmut et al.Archives of dermatological research (Print). 2007, Vol 299, Num 5-6, pp 225-230, issn 0340-3696, 6 p.Article

Preparation and characterisation of spray-dried and crystallised trypsin : FT-Raman study to detect protein denaturation after thermal stressFORBES, Robert T; BARRY, Brian W; ELKORDY, Amal A et al.European journal of pharmaceutical sciences. 2007, Vol 30, Num 3-4, pp 315-323, issn 0928-0987, 9 p.Article

Rapid evaluation and discrimination of γ-irradiated carbohydrates using FT-Raman spectroscopy and canonical discriminant analysisKIZIL, Ramazan; IRUDAYARAJ, Joseph.Journal of the science of food and agriculture. 2007, Vol 87, Num 7, pp 1244-1251, issn 0022-5142, 8 p.Article

Study of normal colorectal tissue by FT-Raman spectroscopy : Biomedical vibrational spectroscopyANDRADE, P. O; BITAR, R. A; YASSOYAMA, K et al.Analytical and bioanalytical chemistry. 2007, Vol 387, Num 5, pp 1643-1648, 6 p.Article

Tissue-specific accumulation of carotenoids in carrot rootsBARANSKA, Malgorzata; BARANSKI, Rafal; SCHULZ, Hartwig et al.Planta. 2006, Vol 224, Num 5, pp 1028-1037, issn 0032-0935, 10 p.Article

Characterization of peppercorn, pepper oil, and pepper oleoresin by vibrational spectroscopy methodsSCHULZ, Hartwig; BARANSKA, Malgorzata; QUILITZSCH, Rolf et al.Journal of agricultural and food chemistry (Print). 2005, Vol 53, Num 9, pp 3358-3363, issn 0021-8561, 6 p.Article